Topic: Sustainability

Displaying 541 - 558 of 694

Dr. Dana Powell, activist researcher at the Dakota Access Pipeline
Jan. 27, 2017
The Standing Rock pipeline protest led to on-the-ground activist research for Dr. Dana Powell, assistant professor of anthropology at Appalachian.
Appalachian students and faculty partner with UNC Asheville to research threatened plant species
Jan. 3, 2017
Appalachian’s student and faculty researchers partner with UNC Asheville to investigate a threatened plant species called Spiraea virginiana.
Appalachian State University recognized for reducing energy use
Dec. 22, 2016
Appalachian State University has received a Utility Savings Initiative Achievement award from the N.C. Utility Savings Initiative and the N.C. Division of Environmental Assistance and Customer Service.
Appalachian named one of Princeton Review’s Guide to Green Colleges: 2016 Edition
Dec. 21, 2016
Appalachian State University is one of 361 colleges and universities across the nation included in The Princeton Review’s Guide to 361 Green Colleges: 2016 Edition. This is the seventh year the guide has been released, saluting the nation’s most environmentally responsible green colleges. Appalachian has been included each time.
Environmental science major Tara Early creates prize-winning research poster, is honored by SETAC
Dec. 15, 2016
Tara Early's poster is aimed at showing evidence of social injustice in Badin to scientists to policy makers.
John C. Welborn – Appalachian’s Food Services Supervisor
Dec. 14, 2016
Food Services Supervisor John Welborn extends a more than 60-year family legacy by working in Sanford Commons at Appalachian State University.
Food Services Director Pam Cline ’94 pays attention to sustainability and students’ tastes
Dec. 14, 2016
Director of Food Services Pam Cline shares her career path, industry trends and how Appalachian State University’s sustainability initiatives impact her work.
Ball named director of sustainability at Appalachian
Dec. 9, 2016
Following a national search, Dr. Lee F. Ball Jr. has been named director of sustainability at Appalachian State University. Ball has held the position on an interim basis since June 2015.
Standing Rock pipeline protest leads to enhanced anthropology teaching and activist research at Appalachian State University
Dec. 8, 2016
The Standing Rock pipeline protest led to on-the-ground activist research for an undergraduate student and her anthropology professor.
Photographs taken by Dr. Dana Powell during visits to Oceti Sakowin encampment at Standing Rock, North Dakota
Dec. 8, 2016
All photos by Dr. Dana Powell, professor of anthropology at Appalachian State University
Appalachian to participate in the Appalachian Teaching Project’s annual symposium near Washington, D.C.; 10 students will present research
Dec. 1, 2016
The 2016 ATP symposium will be held Dec. 2-3 at the Crystal City Marriot in Arlington, Virginia. It will feature 150 students representing 14 schools from 11 Appalachian states.
Dr. Scott Marshall studies earthquakes from space
Nov. 27, 2016
Geophysicist Dr. Scott Marshall studies earthquakes from space, because satellite data can help map fault lines.
Appalachian included in Sierra magazine’s 2016 list of greenest colleges and universities
Nov. 21, 2016
Sierra magazine has released its 2016 list of “Cool Schools” and once again Appalachian State University is included among the nation’s 201 “greenest” colleges and universities.
Experimental Archaeology class teaches how not to make assumptions in science
Nov. 21, 2016
Archaeology students sharpen critical thinking skills with an experiment based on the scientific hazards of making assumptions.
Photos from Experimental Archaeology course taught by Dr. Tom Whyte
Nov. 18, 2016
More photos from Dr. Tom Whyte’s Experimental Archaeology course at Appalachian.
Appalachian State University earns highest overall sustainability ranking by the Association for the Advancement of Sustainability in Higher Education
Nov. 16, 2016
Appalachian earns the top-performer spot in AASHE’s 2016 Sustainable Campus Index.
Energy savings at Appalachian State University – making strides toward a just and sustainable future
Nov. 16, 2016
Appalachian State University reports a savings of more than $29 million between 2007 and 2016 in avoided energy and water costs.
Chef, author and food justice advocate Bryant Terry talks (vegan) turkey
Nov. 14, 2016
Chef and activist Bryant Terry gets pragmatic about healthy eating and why access to healthy, affordable food is a social justice issue we all need to understand.